GROWING POPULATION
As the global population continues to grow, the demand for nutritious food grows with it. With each passing day, more mouths require sustenance, emphasising the urgency for accessible and wholesome nutrition. Addressing this challenge necessitates innovative solutions and collaborative efforts as farmers and growers are required to do more with less.
DELIVERING YIELD AND QUALITY
BARRAMAR® is a premium PSI® Technology backed biostimulant that is designed to deliver improved crop yield and quality through higher nutrient use efficiency and abiotic stress tolerance. BARRAMAR®’s Mode of Action ensures balanced growth for maximum performance:
- Coordinate overexpression of genes involved in macro- and micronutrient uptake and assimilation with stronger root development. It induces a more efficient use of these nutrients, promoting new growth.
- Enhances carbon fixation, photosynthesis and carbohydrate synthesis pathways, building yield capacity.
- Builds tolerance to abiotic stressors, improving growth efficiency.
MICRONUTRIENT USE EFFICIENCY
Micronutrients such as iron, zinc, manganese, boron, copper, and molybdenum regulate essential plant processes such as photosynthesis, respiration, enzyme activation, and nitrogen assimilation. BARRAMAR® improves crop quality markers related to more efficient micronutrient use efficiency including higher soluble solids content and decreased concentration of titratable acidity.
BARRAMAR® is certified organic. Our commitment to these organic standards not only benefits our customers but also helps protect the environment. When you choose BARRAMAR®, you can trust that you are making a sustainable and responsible choice.
PROVEN IN THE FIELD
Enhanced °Brix content is a well-known factor reflecting sweetness, which will influence the degree of marketability of the harvested crop and the final acceptance by buyers and consumers. Over the past several years, Brandon Bioscience has conducted a significant number of trials looking at the effect of BARRAMAR with PSI® Technology in enhancing this functional fruit quality marker. In these trials we consistently saw improved °Brix content in different fruit and vegetable crop species of up to 20%, representing an additional benefit to the observed crop yield enhancement.
Working with strategic partners in key regions, we deliver BARRAMAR® globally. To enquire about our distribution partners in a specific country or to connect with our team, please do not hesitate to contact us.
